Lunch at the House of Culture is served on weekdays from 11:00 to 14:00.

Monday 8.9.

Lasagne alla Bolognese L

Parmigiani di Melanzane L (V)

Roasted broccoli and carrots V, G

Lemon pie L

 

Tuesday 9.9.

Chicken and vegetable wok L

Tofu and vegetable wok V

Roasted peanuts V, G

Spring rolls and sweet chili sauce V

Fruit salad with miso caramel L

 

Wednesday 10.9.

Butter chicken L,G

Butter tofu V,G

Basmati rice V,G

Naan bread and raita L

Tosca pie L

 

Thursday 11.9.

Meat loaf with pepper sauce L, G

Beetroot balls V, G with yoghurt sauce L, G

Mashed potatoes V, G

Roasted carrots with tarragon butter L, G

Strawberry Swiss roll L

 

Friday 12.9.

Sour cream salmon L, G

Baked potatoes V, G

Mushroom lasagnette L (V)

Roasted cauliflower and carrots V, G